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Updating your stored credit or debit card for recurring billing

31 May 2023

Stuart

You may have recently received an email from us asking you to update a stored debit or credit card. This is due to a change in the requirements for how we bill stored cards. As a result of this change we’re required to revalidate your stored card. Once we’ve done that we can continue to automatically bill you with no issues moving forward.

The process for updating your stored card is straightforward and should take no more than a minute or two:

  • Login to https://account.34sp.com
  • Select Billing
  • Select Stored Cards
  • Under the column showing Recurring Billing look for a grey X icon
  • If you see a grey X, this card can no longer be used for automated payments
  • Click the Remove button for this card

This will delete the card from our system. After you have removed the card, you can then re-add the card details using the Add New Card button at the top right of the screen. Finally, you can then select the Recurring Billing tab to link your newly stored card to any products you would like pay for using this card.

We expect the updated requirements to affect a certain percentage of cards, mainly ones added to our system in the last 12 months or so. As such, if you have additional cards added in this timeframe you may receive further reminders in the coming weeks and months.

We apologise for the inconvenience this may cause, and as ever, if you need any assistance please do not hesitate to call or email our team. We’re here seven days a week to help as needed.

Stuart

Stuart

Hi! I am the the co-founder of 34SP.com and Business Development Director; I've been at this hosting lark for more than twenty two years, ulp.. I oversee multiple areas of our business to ensure 34SP.com products and services are meeting our customer's needs. You can get in touch over on LinkedIn or replying to any of most posts. In my spare time I am exceptionally interested in food and drink, I run several food website and am a multi-award winning, food and drink writer.